The Espresso Martini

Created in 1983 by London bartender Dick Bradsell at the Soho Brasserie for a guest— supposedly a model— who was asking for a drink that would “wake her up and f*ck her up.”

INGREDIENTS

1 ounce vodka 

3/4 ounce coffee liqueur (Mr. Black Cold Brew Coffee Liqueur)

1 1/4 ounce simple syrup(1:1 sugar:water)

DIRECTIONS 

Combine all ingredients in a mixing tin and shake vigorously 

Garnish with 3 coffee beans 

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